Larry Cherubino Chardonnay 2025 chateau-tour-du-moulin enjoy with salmon sashimi
Description
enjoy with salmon sashimi
Their philosophy is simply to make single vineyard wines of uncompromised quality
The wine is fermented naturally in a mixture of old barrels (mostly old barrique & 500 litre) and goes on to spend around 18-month resting in cask before bottling without any fining and having gone through full malolactic fermentation
Under its light enough dress
Larry Cherubino Chardonnay 2025 chateau-tour-du-moulin enjoy with salmon sashimiThe 2025 Larry Cherubino Chardonnay is a highly acclaimed, cool climate Western Australian wine. Across sub regions like Margaret River and Pemberton, it features a rich, complex profile blending citrus and stone fruit with creamy, barrel fermented textures and a subtle, toasted hazelnut finish.
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