Desiccated Coconut, 1kg Sriracha & Chilli Sauces Sumac - Sumac comes from

Sumac - Sumac comes from dried and coarsely-ground berries which have a sour

Diana Kennedy provides the best starting point for learning about Mexican cookery

spooned into porridge or drizzled over yoghurt and fresh fruit

And also because the name fits with the precious nature of wild fennel pollen

Desiccated Coconut, 1kg Sriracha & Chilli Sauces Sumac - Sumac comes fromDesiccated coconut is the classic coating for snowball marshmallow chocolates. Mix the very fine flakes of coconut with condensed milk, icing sugar and pink colouring to make pink and white coconut ice for a taste of childhood. You can also use food colourings with the desiccated coconut to make a variety of decorations for themed cakes and bakes colour it green for a grassy texture, yellow for sand, or leave as it is for a snowy finish. You can also