Jacques Prieur Chevalier-Montrachet Grand Cru 2020 chateau-latour-martillac baking cocoa
Description
baking cocoa
The wine is then placed in four- and five-year-old barrels for 10 months before being filtered and bottled
Each cuvée in the colourful series is named for fantastic mythical beasts
the finish generous
Jacques Prieur Chevalier-Montrachet Grand Cru 2020 chateau-latour-martillac baking cocoaIntense green gold with luminous silver reflections. Precise, refined with slightly toasted notes, evolving with aeration into fresh fruity notes (white peach, apricot). The palate is smooth texture and consistent palate embracing sapidity. Infinite length and very salivating on the finish.
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