Laguiole en Aubrac Carving Set, Juniper Beef Stock When the vinegar is ready

When the vinegar is ready it is best to bottle it

This vinegar is pre-seasoned with salt and sugar

away from heat sources and direct sunlight

chewy liquorice pairs with tangy freeze-dried strawberries

Laguiole en Aubrac Carving Set, Juniper Beef Stock When the vinegar is readyThe Laguiole en Aubrac carving set with juniper handle is the smart and stylish way to carve your roast meat. This set features a long slicing knife and double pronged fork, both of which are crafted from 12c27 Sandvik stainless steel to produce an incredibly robust, durable blade thats high wear and corrosion resistant. The curved 18cm blade and pointed tip of the knife allow you to follow the contours of the meat, making sure you get the most from